Monoammonium glycyrrhizinate MAG
CAS 53956-04-0 Licorice root products
MAG is the monoammonium salt of glycyrrhizic acid, supplied as a fine white to light cream powder. The product has a pronounced sweet taste.
Sweetness
50× sugar
Main use
Food and beverages
Form
Fine powder
Description
MAG is used in the food industry as a sweetener, flavoring agent, and flavor enhancer.
Characteristics
| Name | Monoammonium Glycyrrhizinate |
|---|---|
| Abbreviation | MAG |
| CAS | 53956-04-0 |
| Form | Fine powder |
| Color | White / light cream |
| Taste | Very sweet |
| Sweetness | Approximately 50 times sweeter than sugar |
| Application | Sweetener, flavoring agent, flavor enhancer |
Use and packaging
Packaging is agreed before the first delivery and can be adapted to your process.
Packaging
1 to 180 kg; bag / big bag, as agreed
Other positions in this family
Dipotassium glycyrrhizate DPG
CAS 68797-35-3
DPG is the dipotassium salt of glycyrrhizic acid, supplied as a fine white to light cream powder.
Main use
Cosmetics
Licorice root extract
A concentrated licorice root extract in the form of a thick, viscous brown mass.
Glycyrrhizic acid
18–25 %
Licorice root extract CGA — Crude Glycyrrhizic Acid
CGA is a dry concentrated licorice root extract with a high content of crude glycyrrhizic acid.
Glycyrrhizic acid
45–55 %
Licorice root extract DGL — Deglycyrrhizinated Licorice
DGL is a dry licorice root extract from which most of the glycyrrhizic acid has been removed.
Glycyrrhizic acid
under 1 %
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